This is the main dish on Hari Raya. We usually steam them after a delicate process of wrapping it with a certain kind of leaves. There are 2 kinds of ketupat for Hari Raya but I only know how to make this one.
Pardon the pineapple tarts. It actually tasted nice, despite of the not-so-nice appearance (first row, first from right). The rest: (first row) chocolate chips cookies, fried popiah skin filled with fish serunding, (second row) semperit, kuih sarang semut (another traditional cookies), honey-cornflakes
Normally each house presents a dish for the guests so that they would not go hungry just eating ketupat and cookies. My house offered laksa.